Hi All,
Welcome to Meghala’s Kitchen!!
Today’s video is how to make pancakes using eggs and eggless.
I’m making this reciepe using whole wheat flour and unrefinned sugar…with a healthy prespective.
You can easily make these pancakes from scratch for brunch or breakfast this weekend.
These Pancakes can be topped with Chocolate syrup ,Maple syrup ,Honey, Ice creams,
Whipped cream , Any fruits of your choice….
INGREDIENTS:-
PANCAKE WITH EGG:
Whole wheat flour -1 cup (250 grams)
Unrefinned sugar – 2 tsp
Salt – 1/4 tsp
Baking powder -1 tsp
Baking soda – 1/2 tsp
Egg – 1 no
Vanilla essence – 1 tsp
Milk – 1 cup (240 ml)
Oil – 2 tsp
EGGLESS PANCAKE:
Whole wheat flour -1 cup (250 gms)
Unrefinned sugar -2 tsp
Salt – 1/4 tsp
Baking powder -1 tsp
Baking soda – 1/2 tsp
Melted butter – 1 tsp
Vanilla essence – 1 tsp
Milk – 1 cup
Checkout the link below:-
Do try this reciepe & let me know how it turned out for you.
Leave your comments and feedback suggestion in the comment section.
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Original of the video here
Pancakes Recipes
Waffles Recipes
Pies Recipes
Cookies Recipes
Bread Recipes