Pandesal or pan de sal, is a common bread roll in the Philippines
Pandesal Recipe
3 1/2 cup Plain flour (448g)
1/4 cup sugar (50g)
2tsp Instant dry yeast (6g)
1tsp salt (5g)
1 cup warm milk (250ml)
1/4 cup melted butter (55g)
1 egg
1/2 cup breadcrumbs
1/4 cup plain flour when needed for kneading
Original of the video here
Pancakes Recipes
Waffles Recipes
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Bread Recipes