How to make Betty Crocker Sugar Cookies

hey YouTube so we are making bakedrocker sugar cookies and this is thetypical amazing right here and so thefirst thing you want to do is you wantfrom the oven on and it says here 375 to350 so the 375 is for the the regularPam and the 350 is for the class Pam youget that at home your haven’t turned onyou let it warm up and while you’reeverything’s warming up and prepare yourcookies and then by the time it’s warmedup you can stick them in and you justcook them with like very very quickly sothe directions here call for seven ornine minutes so these things cook veryvery fast so let’s get to making cookiesalright so as you can see on thedirection is it calls for half a cup ofbutter which is a stick so get thatready and it also calls for one egg andthen you need your your mix so what Ilike to do is I like to mix up I like tomelt the[Music]some of the directions directions callfor one stick of butter use your stickor half a cup and one a so let’s getstarted with that and then there’s thefirst thing and is to get your butterand can’t mix it out because it’s astickyou want to hit hit it with themicrowave just long enough that it meltsso I’m just gonna break my yeah my myturn half the microwave for a littlewhile my egg crack my egg make sure youdon’t get any egg shells like in yourbowlsoNowe’re mixing here oh we really need nowis a butter get it all night stuff somecookies and these are gonna be droppedhe’s gonna making this it’s like meltedthat was about 40 seconds[Music]Haley we just want to melt it this iswhat making right here obviously you cansee it I like to you to fork to mixerstuff with I’ve stepped out on previousvideos all we’re doing is mixing up ourdough and then we’re going to bedropping cookies and we rapidly bebaking as a directions call you shouldnot be eating raw eggs there areindividuals out there that like to eatraw eggs and like the actually eggshellsto like I mentioned 100 fortune Eggerwill do that you can see him on YouTubeexplaining that how he likes to do thatnot really sure why but that’s his thingso very easy to mix up see like mo Jamoyou know have it makes sureI’m like mashed potatoes yeah wellyou’re gonna drop our cookies drop justmeans that you’re gonna get a spoonfuland just drop it on the plate and it’llmake your cookies once again uniformcookie size very important when you’remaking cookies separate them out alsodirections say no grease on the tinfoiland I like to ten pull my containersjust to make it a little bit easier toclean up it easier to get them off kindof smallif I know means ma expert in cooking youknow you can easily do it and thecookies will melt and it’s like when youcook them and turn into the shape thatyou’re expecting that kind of roundshape[Music]so these are called drop cookies becausewe were just dropping the dough onto thecookie sheetthey have pressed cookies also whichmeans that you get a like a littleartistic looking thing in you and youcut it out of the dough to make it acertain shape[Music]we are running a spots cookies this one[Music]tell I do not clean this out very well[Music]cookie alrighty 79 minutes I mean setthe timer for 7:00 and then check to seeif they’re golden brown or Camelbackadjust here and you fought over you’llburn yourself alrightytimer seven minutes and then we willcheck back on our keys and see how theyturn outhey so we’re back at the ton of timewent off so we’re gonna check on ourcookies so looking at um these arecertain trunk golden brown you can seethe edges on them are golden brown sothese are probably ready to come out[Music]these here white has done so we willjust for maybe an extra thirty secondsand then the other ones will be donealso depending on like where they are inthe oven kind of controls like if theyget done first or not and the directionsspecifically call out to let the cookiesthem sit and rest for like a minute orso because they’re you know they’resugar cookies otherwise you’re going tobe super or gooey and I like to putcinnamon on them or some kind of spiceto kind of just make it pop a little bitso this is freshly ground cinnamon thatI’m putting on them so while I decorateone one set the other set will will pullout and the other side should be done bynowand they look efficiently done to me soI’m gonna pull now and it’s just thatquick so certainly so these are what wemade and please like and subscribe andbetty crocker sugar cookies thank you[Music]you[Music]