How To Make Chocolate Swirl Bread | Swirl Bread Recipe | Bread Recipe
Ingredients-
Flour – 2 cups
Egg – 1
Salt – 1/3 tsp
Vanilla Powder/ Vanilla Essence – 1/4 tsp
Instant Yeast – 1 tsp
Warm Milk – 1/2 cup
Oil – 1/3 cup
Cocoa powder – 1/4 cup
Sugar – 1/2 cup + 2 tablespoon ( Increase the amount of sugar according to taste)
*** Using a rolling pin will help eliminate air bubbles in the dough and prevent “holes” in the bread. Sealing edges and ends: moisten the edges of dough with cold water before pinching to help seal them.
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