Waffles Recipes

how to make the best W-A-F-F-L-E-S

this is a classic waffle soft but crispy on the outside served with a hazelnut spread delicious and easy to make.This easy waffle recipe doesn’t take long to make

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250g | 2 Cups Flour
1Teaspoon Salt
Tablespoons Sugar
3 Eggs
⅓ Cup Oil
2 Cups Milk


These waffles are best served straight out of the waffle iron. To keep them crispy, place the waffles in a single layer on a cooling rack and into a 180c|350f oven until you are ready to serve.

Original of the video here

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