Waffles Recipes

How to Cook Like a Food Stylist: Perfect Paleo Belgian Waffles

Wake up and make the best Paleo Waffles you’ve ever enjoyed. Unlike other paleo waffles, which can be dense and cakey, these whip up light and crisp, mildly sweet and kissed with the buttery goodness of Bob’s Red Mill Superfine Almond Flour. Perfect with all your favorite toppings. Fresh berries and pure maple syrup or a dollop of jam and whipped cream.

Brooke Lark is a professional food photographer who works from a 100-year old studio in Salt Lake City, UT.


On Instagram @brookelark

On Facebook @cheekykitchen

Or via blog at CheekyKitchen.com

To join her Food Photography FB Group and more, click here:

Film & edits by AJM Creative

Original of the video here

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