#SoulFoodSunday Collaborators:
Smokin’ & Grillin’ wit AB:
Ray Mack’s Kitchen and Grill:
This is my recipe for fried chicken and waffles. In this recipe I use chicken wings and drumsticks marinated in buttermilk. The waffles are made from scratch with simple ingredients you can find in your pantry. My family loves this chicken and waffle recipe and I hope your family will too!!
Original of the video here
Pancakes Recipes
Waffles Recipes
Pies Recipes
Cookies Recipes
Bread Recipes
Video Transcription
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hello and welcome to soul food cooking
and our first soul food Sunday
today I’ll be collaborating with two of
my favorite channels smoking and
grilling with a bee and Ray Max kitchen
and grill these are two channels that I
respect and love and I’m sure you will
also so after watching this video go
over and say hi and tell them that soul
food cooking sent you I will leave the
link to their channels in the
description below today I’ll be making
chicken and waffles
you will need chicken wings and legs two
cups of buttermilk 1 and 1/2 cups of
all-purpose flour 3 tablespoons of hot
sauce 1/2 tablespoon of onion powder 1/2
tbsp of garlic powder 1 teaspoon of
cayenne pepper 1 tablespoon of black
pepper and 1 tablespoon of salt for your
waffles you will need 2 cups of
all-purpose flour 2 eggs 1 and 1/4 cups
of milk 1/2 cup of canola oil 3
tablespoons of sugar 4 teaspoons of
baking powder 1/4 teaspoon of salt and 2
teaspoons of vanilla extract add the
buttermilk and hot sauce to your chicken
cover and allow it to sit in the
refrigerator for at least 1 hour
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to your flower add your onion powder
salt and pepper now add the garlic
powder and cayenne pepper and mix until
well combined remove the chicken from
the refrigerator then coat it with your
seasoned flour and set them on a wire
rack key your oil to a temperature of
350 degrees then fire chicken for 12
minutes or until done after 12 minutes
remove the chicken from the pot then set
them on a paper towel to remove the
excess oil now it’s time to make your
waffles in a small bowl add the milk and
eggs
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now add the canola oil and vanilla and
mix until well combined in a separate
bowl combine the flour baking powder
salt and sugar and mix until well
combined
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now add the wet ingredients to your dry
ingredients and mix well to your
preheated waffle iron now add your
batter after your waffle is done your
chicken and waffle is ready to serve
thanks for watching and don’t forget to
subscribe to soul food cooking
[Music]
cooking you will learn to resume playing
phone where’s that snake
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that’s okay
you
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