How to Make Belgian Liege Waffles – the BEST waffles ever! Follow my step-by-step recipe so your waffles turn out perfect. I love to top mine with strawberries or bananas, Nutella, and whipped cream or ice cream 🙂
What are your fave waffle toppings?
Ingredients:
375 grams Plain Flour
7 grams Instant Yeast
4 grams salt
30 grams Honey
60grams butter, room temperature
75 grams Eggs
120 grams Whole milk (room temperature)
150 grams Butter (room temperature)
Original of the video here
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