Making princess pancakes

hi hi grandpa I love you I’m making it
themselves with my pancakes from my
recipe block I’ll help you end well
they’re going to Puerto Rico so it’ll be
a month see you in a month
so where’s your apron Oh get your apron
out at the door are we ready to get
started yeah all right let me put the
phone over here hello grandpa I don’t
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like in large mixing bowl
wait wicks risk
yeah very good and oil
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why is there stamp on the back funny huh
yeah flat on the here harder like
because right now it’s gonna break into
a lot of pieces very good make sure you
dump it all out
turn it over nice work all right
how many eggs buzzers over here one egg
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pop no too
a 3/4 cup of milk so let’s do that can
you find on here where it says 3/4 Oh
I find it hard thing how can you pour
milk in there and tickets to that one
yeah
just a little bit really good that was
very close
just a little bit over not another way
to tell you get down where the line is
is it over that one
yep yeah teeny tiny bit over yep that’s
good mom right so what does the book
what does it say to do with the mouth
tuck my egg into the large mixing bowl
whisk in the milk boil boil you’re gonna
pour the milk in mix them together I
like that they know what its gonna look
like
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how much so can I show you how to use a
whisk so you’re kind of stirring like
you would with a spoon a whisk
okay all right
so we whisk in the milk and the canola
oil and all right so it says two
tablespoons but I don’t have one that’s
as to what do I have one so what should
we do I don’t know
pour half that goes to here in there but
I need two whole tablespoons this one’s
oh you can fill up this whole thing
pour it in there you fill it up again
and there you’re so smart all right
ready
well they know 1 plus 2 is 1 plus 2 yeah
what is it
play it wondrous fly all right put it
flat there you go perfect
okay there’s one jump it all the way
we’ll work it at all this work all right
what else do we name wait where were we
I am on number two in the linen we went
to Lake Mead we’ve got the canola oil
no we need maple syrup right and how
much maple syrup one table maple syrups
all right where’s my table spoon yeah do
you want to pour it this time yeah
keep going not to the top yet perfect oh
that’s way enough no one I do it yeah oh
my god and let’s get coffee when
you dump it in a thick coffee would be
miss me all right mix them up I’m gonna
pause this for a minute so it’s not
super super long small bowl whisk whisk
I know Oh together together Oh flower oh
I find it 1 cup flour 1 cup flour hey so
do you think we need guess what it says
1/4 so that’s 1/4 cup takes for word
they used to make one cup one cup so how
many of these do you think it takes to
make them one in the bowl Cup mm-hmm 1-2
1/2 cup so how many of these do you
think it takes to make a full cup 1 1
cup 1 cup so which one of these do you
think you should use
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yeah – I’m just perfect
you’re really good at this sometimes all
right oh my god does it yeah did all
right how much baking powder baking
powder
wait what okay two tablespoons of baking
powder – we need to embarrass elope
because this could go everywhere for
food
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when will we have to put these together
right yes I was lucky grandpa as I said
when will we be able to put them
together and I was like and she was like
right now hey all right so start with
this food this looks like this looks
good that looks like butter
mm-hmm let’s make sure that we’re
reading right don’t hmm add the flour
mixture to the egg mixture and stir just
until all the ingredients are wet
the batter should be lumpy oh those a
lot why would you put a lot in there
because we don’t want to mix it too much
just until everything’s wet so with the
spatula you also those are Tom’s oh you
screech the signs cuz see all the flour
on the side there you scrape the sides
with your spatula to knock it down
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oh great
sweat it spoon or oh yeah okay all right
so stir a little bit yeah this one has
used her mixing and stirring and stuff
in the nose
sounds for flip damien come on bull yeah
that’s a good one nice grouping
nice great being work me alright my
brain so what does number three say it’s
not on what oh right here mmm-hmm please
stir in and of your voice please don’t
stir too much no felt or the pancakes
will be dentists
okay alright so what is our add-in
that’s our special ingredient to make it
yummy butter or oil from for that one
okay so this one says
prepare are we doing that 1/2 a cup of
blueberries Oh
fourth a cup of chocolate chips yeah
wait could you do raisins on this do you
like raisins okay so we need 1/4 or 1/4
what should we use there’s a chocolate
chip hidden in the corner ask an adult
to help you at the know after school
yeah might be lights need butter or
boy oil lightly butter oil a nonstick
frying pan and then warm it on the
stovetop over medium heat for about one
minute turn the heat down to medium-low
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– sorry Philip you measuring cup and
then wipe it on there but don’t touch
the gray looks pretty not right there
that’s okay man when I get down with
your chair so you don’t fall when you’re
reaching like I fell off the ladder
this good my chair over it maybe I
shouldn’t do that when you finish this
one move over
keep on doing it yep oh yay put that one
over here not too close we don’t want
them to turn into one big monster
pancake good no lots of chocolate chips
oh yeah with this house gonna be a good
okay mmm sounds gonna be mine okay
keep going over there bit more wrapping
work it’s prettier and I made some thick
again
yep shake it out shake it all up there
you go oh those dots are gonna be like
mini pancakes mmm right here
hold it that one doesn’t your dirty
forehead germs on my pancakes
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hmm in the tops of the pancake start to
bubble carefully flip the pancakes over
with the spatula yep
continue cooking them until the under
sides are golden brown serve with butter
and maple syrup spilling over that’s
okay I got you this so I had to do it
[Laughter]
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okay yeah pick it up and flip it perfect
alright let’s do this one
yeah perfect
yep now let’s see if this one is ready
actually let’s try this one first yeah
try that one whoa legs ready actually
yep it’s very fact I think there’s not
one stand up so you don’t burn yourself
reaching okay
good this your first time flipping
something yep you are doing awesome and
if it’s watching video thank you thank
you for watching it
I think watching you eat these pancakes
is going to be a lot better than
watching you eat those chocolate-covered
bugs you’re right
when we take all these off we’ve all put
some more pink we have another cooking
book site yet don’t you let it cook
another set whoops bit again there you
go it’s hard yeah did you spit all right
let’s check it and see if it’s down on
either sides gladden flip it again yeah
maybe just another minute or so
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I don’t know hello shift I pick their
kids about big trends Oh lovely
and no to me sometimes I love this part
hey all right I think we can do it take
them all off
but the good side on it its bumper cars
can be awesome up the rest and then come
back and try them and know what we think
so far we have made two more pancakes so
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you guys god
well they look good but they don’t taste
good they did
I know guys comment down below if you
want me to eat this in three two one and
zero I’m gonna try it
pretty good by the way
yes ma’am by the way
well it’s winter screen I mean um I mean
um if you’re in mrs. Gorman laughs
because I was in that so many yes we are
yes not on it just buy it it’s okay if
it get on it it’s okay for me ever play
wine take a baby let everybody know what
you think
mm nice and soft
yes I’m shocked mommy you take a bite to
check on your pancakes amazing that’s so
good
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I know I told you crispy yummy
Paul so far good a little bit more okay
so we highly recommend Pascal’s pancakes
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this guy’s if you ever have this book
you should make this that’s so amazing
and when you want anyone Disney Princess
cookbook
yeah and then when you but when you’re
done eating it like done done cooking it
you have to try right away cuz like it’s
so soft and who got you the cookbook
my grandpa what do you say not yet
grandpa thank you
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