These incredible thick VEGAN pancakes will fool anyone, they are super rich & fluffy. Perfect for breakfast on the weekends and great for friends & family! Hope you enjoy these!!
1 1/2 Cups All Purpose or Wheat Flour (Unbleached is best for your health!)
1 1/2 Tbsp Baking Powder ( I like to use Aluminum Free)
2 Tbsp Coconut Sugar or Cane Sugar
Pinch of Sea Salt
1/2 Cup Coconut Shreds (Optional)
1 1/2 Cups Almond Milk ( Any other non dairy milk will work)
2 Tbsp Coconut Oil + Extra to Spread on the pan
Original of the video here
Pancakes Recipes
Waffles Recipes
Pies Recipes
Cookies Recipes
Bread Recipes
Video Transcription
hi guys this is Jana with the veggie
rabbit Channel and we’re back in my
kitchen and today I’m gonna make you
guys some vegan pancakes and they’re so
delicious so easy to make you can top
them with anything you like I’ll show
you guys right now
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then I really like my cupcakes to have a
little bit of a crunch to it so I’m
gonna add shredded coconut to it and
it’s really up to you how much you want
to add you can add a lot or a little bit
it’s about right now half a cup here but
I’m gonna add not all of it just
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one pancake look at the steam gypsy
steam these are the fluffiest pancakes
I’ve ever had this is why I like to make
them I love my pancakes thick and fluffy
and these are like the perfect recipe
make sure the baking powder that you use
is fresh I think that’s what really
gives it the fluffiness that it needs
but pretty much so easy and now leave me
alone so I can eat just kidding I love
you guys thank you so much for watching
and I hope you guys enjoy these pancakes
as much as I do
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