How To Make Pancakes Better – Apple Pancake GF

hey everybody I’m the red Ska’s and I’mthe cup of fun today gonna makesomething I kind of made myself likethree or four years ago now I don’t likepancakes that much I know I knowhard to believe I hate pancakes yeahneither of us really like pancakes allthat much so a while ago I tried makinga pancake that we would both enjoy morethan on normal pancake and I mean I gotsome more with it I was happy with therecipe by time I was done uh today we’regonna show you how to do that recipeuess up at the time you didn’t knowwhat’s good and free so so what we’rehoping will happen yes we will go fromthe most okay s regular pancake is nowgonna be one of the best gluten-freepancakes because it’ll have flavor youready to do this Ashley yeah let’s do itso this recipe is an apple spice pancakestart we’re actually gonna use someapple cider upends a year yeah it’s agood full recipe good farmers marketapple cider good stuff good stuff we’realso gonna put star nice in there butwhat if we don’t have a whole cinnamonstick ashlynn can you cinnamon powderthat’s fair it makes it it might changethe texture a little bit I don’t thinkyou’ll notice it in the other thingsthings fiood of time and then also havefew other spices say that we’re alsoconfused like we’re gonna move this tothe stove and let it simmer and steepfor about five minutesAshley what are your other spicesnot my carton and cinnamon powder aswell as the stick so she’s gonna simmerthat on the stoom I’m gonna have to singright away we’re gonna get the dry teamtogether so the dry ingredients first wewanna start by putting in the flowerwhich is gluten free put a brown sugarfor sweetness okay so got a bit of saltto bring up that sweetness and somebaking powder we’re gonna give these dryingredients a good whisk until they areincorporated what those incorporatedwe’re just gonna wait for that applecider too steep yes let the Weydencommenceso our apple cider isn’t steeping forabout five minutes now and I forgot tomention before I put it on the stove youshould prep it a lot preserve mostliquid you can if you don’t with youknow one bubbly somebody evaporated outyou don’t want that also before you putit inside your bed or make sure toremove the two whole spices that I havein here it’s cinnamon stick and the AMEXglue you know what time your pancakethat’s it’s a bad time yeah back to seemdry we’re gonna go ahead we’re gonna addthis warm apple cider to itmixing that butter here this hot meltedbutter egg replacement no you could justuse one egg but if we can’t have eggsso make replacement it’s gonna be inhere so it seems kind of dry Ashley Ithink we need something else in here weneed this applesauce that’s interestingtwist using an applesauce Ashley whatled you to that well I was havingtrouble getting the apple flavor into mypancakes so sweet for apples betterlooks pretty thick should we head overmore apple cider perhaps yeah let’s dothatRosco about tablespoon of honey insideas well cuz you know thanks tasty youcouldn’t measure your limit but thenit’s a pain to get out of the measuringdevice and sanada-san he have too muchhoneythat’s not bad mmm they’re mixed in nonormal of pancake batter this wholething about stirring it just enough comeon stir it just so it combines and thenstop stirring it you don’t want tooverwork the flourhey we’re gluten free we can stir all wewant take that you may who can havewheat but if they do have meat flourmake sure not to stir too much justenough people itself yeah tough pancakenext we get to cook it yeah nowexcellent hypothetically say I hatepancakes that but there’s a superiorbreakfast bread item that can easily beput in instead of baking you mean likewaffles right like a waffle how would Imake a pancake into a wallI did the same thing um not exactly awaffle tends to have more sugar in it toencourage caramelization and has morebutter inside the batter as well so itjust so happens here I have some extrabutterit just so happens I have some sugarI had a tablespoon of sugar which isthree teaspoons for those of you whodon’t know how to and they were kind ofheaping because I like sugar and withthat we’ve heard waffle into pancakebatter so there is the vegan elephant inthe room we’re using butter and honeyfor that matter you can use any oilwe’re big fans of coconut oil here inthis place normal will vegetable oil asfar as to replace honey you can easilyjust use agave syrup here into that kindof thing and you can just add more sugarif you see this like maple steer it’s apancake okay cool let’s make some cakesso we’re gonna make some pancakes prettysimpletake a nice greasy up pan put somebatter in there not the most advancedtechnique I would argue not the mostdelicious technique but it is somethingour label recently exploded so tomeasure out our better I’m using ameasuring cup how much better do you usedepends on the size you want your panyes how big you want your pancake so youput this on the stove and cook it into abubble start to formokay so here we have our pancakes now alot people have problems with flippingpancakes all right what you gonna do islook for these little air bubbles andwhen they pop and stay in place it’sready to be flipped remember you shouldkeep your temperature rather low so itdoesn’t burn on the bottom the otherones just not on cameraand with the power of some apples andbutter we have some beautiful pancakestime to dig in it and with that we havepancake tasty pancake yeah you know weget in there stack cake so this 10 cakesince it has the applesauce does have amuch softer texture but I was morethinking about the it’s like a pumpkinspice pancake apple spice it’s tastyespecially if you like apples you don’tlike this well they’re down there wehave itapple spice cakes let us know what youthoughtwho asked you if it’s something else doyou miss are you upset we didn’t make awaffleyou take the batter you put it in thewaffle iron you close it you have awaffle seriously you messed anything youwant to recreate replicate or reproducelet us know we will do our best to dothat fun down below there is my emailand Twitter that you can send me amessage you can also just use thecomment section below if you want that’sjust a comment section because normallywhen I upload I forget to add her emailthanks but sometimes they’ll be thereyeah or you can just like saying theconte for us but the thing there anywaysthanks for watching and we’ll see you inthe next recipe[Music]