#howto #paano #banana #pancakes #whattodo #todo
Banana Pancakes
Ingredients:
2 small or 1 medium bananas
1/2 cup flour
1/3 cup coconut milk
1 egg
1 tbs sugar (optional)
⅛ to ¼ tsp baking soda ( do not use lime powder as substitute)
Vanilla if desire (omitted on this video)
Method:
Mashed banana on a plate using fork. Set aside
In a medium size bowl, mix flour and and coconut milk making sure that there were no lumps by using a small white or silicone whisker, then add egg and whisk again until well combined.
Add sugar if desire, add baking soda and fold until all batter are well mix together. The batter should be thick but you’re welcome to thin the batter out if u would like but it will be runny when cooking. So make sure to follow this direction.
Set aside while you heat the pan or griddle.
Brush pan with butter or oil then scoop about 1/4 cup batter onto pan. Cook batter for 1-2 mins until golden brown and bubbles started show along the surface. Then flip the the pancake and cook for about a min. Repeat the process until all batter has been used.
Serve pancake with syrup, butter, jam or just plain.
#heb #hillcountryeggs #goldmedal #goldmedalflour #silkcoconutmilk #coconutmilk #silk
Hello everyone! Welcome to The Unsalted Kitchen, by Dioza. I’m “May,” but friends and family call me Dioza. I’m a Filipino who’s married to a wonderful man from Texas. My father-in-law is from Holland and his wife was from Kentucky. I want to share my cooking with all who seek a healthier diet. I am vloging my unsalted and low sodium dishes to help others like my father-in-law, who started having chronic kidney disease and blood pressure problems at the age of 90. His kidney doctor recommended a daily sodium intake between 1,300mg and 1,500mg. I am going to do my best to make every dish and video simple and easy to understand. It is my hope to help other people. Thank you for your time.
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Original of the video here
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Video Transcription
hi everyone this is Joseph today I’mgoing to show you for breakfast yes howto make banana pancakes here is all theingredients let’s get started on a plateby using forkstart mashing bananasand when you’re done just set the bananaon the side and in a bowl add half cupof flour add coconut milk by using withmix coconut milk in flour together untilthere were no lumps then had egg and mixuntil well combined[Music]when egg has been well combined to themix then add mashed bananas again whiskbananas to the mixtures until smooth[Music]then add sugar if desire in baking sodathen start folding them into the mixturethe batter should be thick in creamy inconsistencylet’s start cooking hit a nonstick panor griddle over low medium heat and wipeover with a little butter or oil toslightly greased pan pour 1/4 cup ofbatter onto the pan and spread outgently into a round shape with the backof your ladder or measuring cup when theunderside is golden and bubbles begin toappear on the surface flip with spatulaand cook until golden then repeat withthe remaining batter[Music]it’s tasting time you can serve thebanana pancake with honey little bit ofbutter maple syrup or fruit or enjoy itplain it’s up to you there you have it asimple fast easy to make banana pancakefor breakfastlet’s eat hmm delicious thank you forwatching and salted kitchen everyoneplease don’t forget to Like subscribeand share my channel[Music]