Buttermilk Silver Dollar Pancakes

hi guys today on divas can cook we aremaking these cute and fluffy buttermilksilverdollar pancakes my kids love thesepancakes and they freeze and reheat likea dream let’s go[Music]okay so we’re gonna start with our dryingredients I’m gonna add my flour intoa large bowl and my voice is jacked upyou guys I’m just getting over the fluthat’s where I’ve been honey it’s beencrazy but I’m back now I’m feeling greatokay so they’re gonna add in our bakingpowder baking soda and salt go ahead anddump that in there and whisk it aroundyou can also sift it if you want to butusually good ol whisk and that’s all youneed yeah oh and that’s my sugar Ialmost forgot my sugar yes have thatsugar to kind of sweeten things up alittle bit all right so I’m gonna whiskthis around and now we’re done perfectmove on to our wet ingredientsall right so into this bowl I’m gonnaadd in my egg room-temperature egg andwe’re gonna add a little bit of meltedbutter to give our batter some flavormelted butter and pancake batter yep yougotta do it all the timeokay so now I’m gonna add in somevanilla extract you can put in somebutter um flavoring if you want to butthis vanilla extract okay so why are yourisking this around go ahead and justwhisk in that warm buttermilk now youcan use a regular milk if you need tobut really really really try to use goodold-fashioned buttermilk it makes thesepancakes rise are really really fluffygives it that bomb texture oh yeah sodon’t skip the buttermilk if you canhelp it okay now we’re gonna add our dryingredients into our wet ingredients I’mmaking a mess oh my gosh okay so goahead and start up until your batter isnice and smooth but you do want it tohave a few little lumps because pancakebatter should be lumpy you don’t wantlike over stirring get those tough flatpancakes Wowyou wanna have a few little lumps inthere okay that looks perfect just likethis nice fluffy batter okay I’m gonnalet this better hang out for a littlebit while I prepare my pan I havegreased my nonstick skillet and whenit’s nice and hot I’m gonna add mybatter I’m using this little minicookie scoop right here it makes theperfect silverdollar pancakes and it’sso neat I like it because it makes themso uniform and pretty when that one sideis done flip it’s overcow just puffs up I love these Cylonpancakes okay so go ahead and cook theother side and then when the other sideis nice and golden this takes like threeminutes tops doesn’t take any time atall go ahead and place them on a coolingrack don’t stack them up because if noit kind of soggy cuz they’re very verysteamed in their hot times so place themon a I just say it don’t stack it up andlook at me stacking them up I am just sohard-headed okay so just go ahead andrepeat until you have all these littleadorable little silver dollar pancakesand that’s it they are done you canfreeze them just like this it makes sucha quick and easy breakfast I do this formy boys all the time because they lovepancakes and having them all ready to goin the freezerit just makes morning so much easier butthat it’s it I hope you guys enjoyedthis video don’t forget to subscribe andcheck out my other videos later