Vlogmas, Tasty Vegan Gingerbread Cookies, Christmas 2019

mamma home hacks hithe holidays are here and so I am in thekitchen today we’re going to decoratethe Christmas tree so I decided to makea little something special so guys checkout my new bow I love it because it hasa top so that if I have to step away Ican cover up my mixture I’m going tostart with my egg well really this is avegan recipe so it’s going to be a eggsubstitute I use the gluten-free eggsubstitute but you could also use aflexing next I’m going to add 1/4 cup ofvegan butter into my bowl this butter issoftened not milk it next I’m going toput in 1/4 cup of sugar I prefer to usedates sugar but coconut sugar works aswell so guys push your muffin I’m gonnagive you the secret to some wonderfulgingerbread cookies it is almond butternow let’s give this doubt a good mixingexciting this is already beginning tolook like cookie dough I cannot wait tomake it smell goodand now for a key ingredient togingerbread cookies ginger two teaspoonsto be exact I love the smell ofgingerbreadit reminds me of our next ingredientcinnamon this recipe calls for twoteaspoons of cinnamon one dash of nutmegnow I’m going to add in 1/4 teaspoon ofsalt now I’m going to add in oneteaspoon of baking sodamost I wish you could smell this mixtureit smells amazing and now it’s about toget better because I’m adding in half ateaspoon of vanilla extract this nextingredient is going to really set offthis recipe it is three tablespoons ofmolasses Wow look at that if you’remaking the gluten-free version of thisrecipe you want to be sure to use agluten-free flour I’m going to use twocups of flour all right now I’m going togive this a good mix[Music]I had it 1/4 cup of coconut oil and 1/4cup of almond milk just to get thetexture right you all can kind of playaround with that and you want it to looklike dough to check it out let’s beginby preheating the oven to 350 we’regonna roll these babies out so that wecan cut them with the cookie cutter[Music]now that the gingerbreads are on the panthey’re ready to go into the oven I wasable to get 17 cookies out of that batchbut depending upon the size of yourcookie cutter you might get more or lessI’m gonna set the timer for eightminutes I’ll check it after eightminutes if it’s doneI’ll take it out if not I’ll add anotherminute or two they smell so deliciousthis gingerbread man will be deliciouswith some yummy vegan ice cream I cannotwait it’s going to be tasty guys for mefood is about more than just food it’salso about fellowship I can’t wait toeat these with the kids and to makehappy memories so it’s Lucia Vee wishingyou happy memories this holiday seasonfive hit the like button subscribe andhit the notification bill if you haven’talready follow me on instagram at mamahome hacks thanks for hanging out seeyou soon