Make cookies with me and watch me embarrass myself!

this is really awkward cuz I’m on my ownand I’m not usually I’m when I’m whackedup it was kind of here I’m kind of foryou dog come on this brother talk anywaytoday you are joined with me in my veryown small kitchen and and we’re going toattempt to vex I’m caught hairs fromscratch now a bit cookies but with likethe batter I’m bad with Chicago couldyou buy from them damn well as thingscalled late buy food the shop Jessicathat’s wrong Jessica and so to do withthe make it from scratch and if it hadthat great then points to me if not thenI wouldn’t be surprised but thechallenge is apart from me actuallymaking them good is for me not to eatall the cookie dough because I do a lotme some dong anyway let’s get thecard website and go in with and likethose are what you need and that it liketells you how to do it so I’m worriedI’m going to end up like be organizedbecause I’m really organized and thenI’ll see you so you need 345 grams offlour I don’t know if that’s 405 gramsbut it’s fine I hold anything to mix itin so we are using a pan we’re gonna dofor you know not 230 grams of unsaltedbutter and it needs to be softenedwhatever that means I’m not going tosoften it first so I’ve got the butterI’m not putting in yeah and next it sayswhen you 200 grams of brown sugarand and I’ve come to the conclusion thatwe don’t warn any Brown so though so I’mmad I called my mom and she said it’llbe fine if you skip it and and then youneed 100 grams of light not on thissugarso like I’m thinking of doing 200 gramsof that because I we unhealthy I’ve gonethrough the website and it didn’tactually tell me not for God’s sake Iwas literally about to say it doesn’ttell me how to make it but look what’sright here oh yeah I should probably did[Music]wait why are you coming everywhere it’sall over you[Music][Applause]so I’m going to put one teaspoon ofbaking soda and one teaspoon of salt inand then 2 teaspoons of pure vanillaextractand then the chocolate chips which isthe best part so I just found some brownsugar I’m like I don’t know what to dobecause it’ll obviously make it tastebetter but added more of the white sugarmaybe I should have looked properlyfirst and I might just add 200 grams ofthis you know I just met my dentist madat mappers oh my god this actually soberneither the life so I’m obviously is azoom dance I’m obviously the rapidityhas cream by the wayoh my god that is so niceI’m not trying heaven right nowI think it needs a bit master mixing nowbecause it kind of testable both eyesactually so nice what the hell Iactually did something for once in mylife so I was just looking for my firm’scharacter it is all mix oh my god I’mcertain you don’t even understand howproud of myself am so like I don’t knowwhat to do why do I just kind of put itin a tray what do you mean I have tolike chill for two hours do youseriously think I’ve got times that loveguess will turn the oven off then andI’ll have to let it chill for two hoursI’m already for two hours like I’mactually gonna cry I start and I’d eventhough if there’s any room in the fridgebut there’s not room in the fridgeeither back once cleaned up um I’mmaking some lunchso it’s been a couple hours and he’s nowread there and it say that I have toroll it up into bars flip on this paperthing and then preheat the oven whichhave done and it goes in for 10 to 12minutes until like the edges lightlyBrown um there’s words but I couldfreeze the rest not freeze I don’t knowrefrigerator whatever how actors me andbecause this is the biggest record findit’s a pizza one so I’m gonna do thereright now I have washed my hands by theway don’t get out nowI don’t know chair oh it’s called whereat where I’m gonna guess how big to dothe scoop but my mom said after roll upin my hand I don’t I really don’t when Italked to you those disgusted getdirtier gasps oh it’s my bad watch mymindone classic oh the like thisbut there’s actually so much profitright now I could just do it in twobatches I suppose yeah I probably andeven Mantua well I don’t know if youmeant to squish him down this isactually discussedthank you so much for watching I hopeyou enjoyed and stay tuned fortomorrow’s video because what Dahlia isgonna get interesting alive a bittomorrow asunder I’m not sure but thankyou for watching please like andsubscribe[Music]