Bread Recipes

The Great British Bake Off Season 01 Episode 03: Sandwich, Kent – Bread Summary

The Great British Bake Off Season 01 Episode 03: Perth, Sandwich, Kent – Bread Summary

For their signature bake, the bakers were asked to bake their signature bread within 3 1/2 hours. For the technical challenge, the bakers were asked to bake a cob using Paul’s recipe within 2 1/2 hours. For the showstopper, the bakers were asked to bake 12 sweet rolls and 12 savoury rolls. They can have at least 3 flavours and 6 hours.

The Great British Bake Off All Seasons
The Great British Bake Off Season 1
The Great British Bake Off Season 2
The Great British Bake Off Season 3
The Great British Bake Off Season 4
The Great British Bake Off Season 5
The Great British Bake Off Season 6
The Great British Bake Off Season 7
The Great British Bake Off Season 8
The Great British Bake Off Season 9
The Great British Bake Off Season 10
The Great British Bake Off Season 11

Episode 01 | Episode 02 | Episode 03 | Episode 04 | Episode 05 | Episode 06

The Bake Off comes to Kent, where the bakers bake signature breads, cobs, and sweet and savory rolls.

The Great British Bake Off Show Summary

The Great British Bake Off sees ten passionate home bakers take part in a bake-off to test every aspect of their baking skills as they battle to be crowned the Great British Bake Off’s best amateur baker. Each week the nationwide tour sees keen bakers put through three challenges in a particular discipline.

The competition kicks off with cake in the Cotswolds, then moves to Scotland to tackle biscuit baking, then Sandwich in Kent for bread, Bakewell in Derbyshire for puddings, Mousehole in Cornwall for the pastry challenges, and London for the grand final.

Judging the baking are renowned baking writer Mary Berry and professional baker Paul Hollywood; presenting the show are Mel Giedroyc and Sue Perkins, who trace the very particular history of British baking by visiting local baking landmarks and discovering why people bake what they bake today.

Leave a Reply

Your email address will not be published. Required fields are marked *