Sourdough bread is unique because it does not require commercial yeast in order to rise. It’s made with a live fermented culture of flour and water, a sourdough starter, which acts as a natural leavening agent. Sourdough is known for its characteristic flavour ranging from mild to strong, chewy texture, and crisp crust.
For more videos Please subscribe to this Channel & check Juliens Facebook Page
http://www.facebook.com/SaveursTube/
//videotechmedia.co.uk
jww92bg@btinternet.com
Original of the video here
Pancakes Recipes
Waffles Recipes
Pies Recipes
Cookies Recipes
Bread Recipes