Rustic Garlic Parmesan Herb Bread

Rustic Garlic Parmesan Herb Bread is a savory artisan style bread that anyone can make. This delicious and fragrant bread is the perfect complement to any meal. Enjoy!
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PRINTABLE RECIPE: 🖨️https://thestayathomechef.com/garlic-parmesan-herb-bread/ 🖨️

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✅Ingredients

• 1 tablespoon instant dry yeast
• 1 tablespoon sugar
• 1 cup warm water
• 1 teaspoon salt
• 2 teaspoons dried rosemary
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 6 cloves minced garlic
• 2 to 2 1/2 cups all-purpose flour
• 1/3 cup grated parmesan cheese
• 2 tablespoons olive oil
• 1 tablespoon butter

✅Instructions

1️⃣In a large mixing bowl, add yeast, sugar, and water. Stir in salt, rosemary, basil, oregano, and garlic.

2️⃣Add in 2 cups of flour and the parmesan cheese and stir until combined. Gradually add in the remaining 1/2 cup flour (if needed) until you have a smooth and elastic dough that is tacky, but doesn’t stick to your hands.

3️⃣Transfer to a lightly greased mixing bowl, cover, and let rise until double in size, about 1 hour.

4️⃣Preheat an oven to 375 degrees Fahrenheit. Drizzle a baking sheet with olive oil.

5️⃣Divide the dough in half and shape into two separate round loaves. Place loaves onto the prepared baking sheet. Let rise another 15 to 20 minutes.

6️⃣Top each loaf with 1/2 tablespoon butter.

7️⃣Bake in the 375 degree oven for 18-20 minutes, until golden brown.

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The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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