Bread Recipes

[Japanese Bread Class] How to bake Bacon Onion Bread ベーコンオニオンブレッドの作り方

[Japanese bread class]
#1 Shokupan (Japanese loaf bread)
#2 Anpan

#3 Bacon Onion Bread

[Other breads recipes]
-Melon pan bread

-Hawaiian sweet bread

[if you don’t have a mixer, check how to knead dough by hand!]

[Ingredients] 1 loaf pan (W9cm×L18cm×D10cm)
-Bread flour 200g
-Instant dry yeast 3g
-Sugar 10g
-Salt 2g
-Non fat dry milk 6g
-Shortening 10g
-Water 130g
-Bacon 3 strips
-Onion 80g

[材料]
強力粉 200g
ドライイースト3g
砂糖 10g
塩 2g
スキムミルク 6g
ショートニング 10g
水 130g
ベーコン 3枚
たまねぎ 80g

Original of the video here

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