Bread Recipes

HOW TO MAKE PUFF PUFF WITH BREAD FLOUR

Original of the video here

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Video Transcription

hello guys welcome back to my channel
how are you guys thank you so much for
your love and your support to my channel
so in today’s video I’m going to show
you how I’m gonna make puff puff with
bread flour and before I forget this is
my daughter let me introduce her to you
guys introduce yourself your name I’m
Rebecca and she’s gonna be my personal
assistant
my personal personal personal personal
personal person okay guys so I’ve never
tried this metal before I used to make
puff puff okay guys but I’ve never use
bread flour before and oh my what I use
I use a self raising flour or I use
plain flour but today I’ll be using
bread flour this bread flour we’re going
to see how is gonna taste like so let’s
back again
so guys first thing we are going to do
we are going to measure the flour I’m
just pointing it in my cup okay guys
this is one T this is one tea cup of
flour and as I said we are using I’m
using bridge I think I see this is bread
flour white bread flour so and we also
going to be needing East we’re gonna be
needing East if I’m using self-raising
flour or or plain flour I use two baking
powder because I’m not using I’m using
bread flour all you can to be using East
I’m not going to use baking powder okay
we are going to pour down much of East
kind answer about M 1/2 teaspoon of East
Point okay and then we are going to add
salt this is our souls can you guys see
you can add it not a lot about just a
pinch let’s just say about a pinch of
salt and we are going to add we are
going to add nutmeg to give it flavor of
both flavor about that much of not to
make kind I see okay now if you know how
sugar so now we are going to add sugar
egg I see I’m going to add one two three
about three and quarter tablespoon of
sugar and now we have we have our one
water this is one water I’m going to
pour it but before I put
wash my hands behind is nice and clean
so those will miss everything together
like this
before I add my warm water okay let me
show you guys something to mix it
properly for about two minutes and then
I’ll be back
so guys can you see have me starts so we
are going to close it okay so I’m gonna
put this I’m gonna keep it in one place
and we’re going to leave it to eat your
rice and then start frying okay
okay guys so this is 40 minutes later
let’s have a look can you guys see is
bubbling hey you guys die see the bubble
inside the purple okay now let’s go and
stuff right
okay guys I’m going to use my hands I
have my vegetable oil on the cooker
already slice some pots so we are not
comfortable using your hands you can use
spoon
I don’t know is it enough turned out
like no more possible because this is
bread flour I’m using and as I said it’s
my first time using bread flour for
Popoff normally I get self-raising plain
but most the one I use the most is self
raising flour so you’re going to fry
this silicon golden brown
so the Moyes gets him ready the more I’m
getting space so I’m just adding the
rest of it yep this is the last one
it’s cooking nicely
yes it’s tiny right okay that’s fun it’s
loose it’s tiny but I think we’ll use
this for test by how you guys see is
getting brown golden brown nicely I
think it’s all turned out well yeah so
guys as you guys can see it’s nice and
golden brown
I’m gonna put it in my plate that’s
beautiful guys
yeah so guys we finished our pop off our
bread flour both both I don’t know if
you noticed this
dislike so but we are gonna taste it now
and see move closer to the camera stay
and you’re going to see how it’ll taste
like well it is the same like normal
puff puff like how you self reasons
flour to make puff puff which is
different because you guys remember this
is the flour we use bread flour and
icing
we have take one take one okay let me
take one let’s see
Oh should we share that one let’s shade
that is hot
okay look I look at that it’s not bad
[Music]
no bad but it’s just like funnel cake
right she’ll give inside it’s not like
fluffy oh thank you it kind of tastes
like very yeah obviously the co use
black cloth so that is it in this video
preview guys who has a small video about
trying new things new recipe please
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