Bread Recipes

How to make Pandesal – Filipino Bread Rolls – Breakfast

Pandesal is a popular filipino bread.

Eaten during breakfast.

Traditional pandesal has breadcrumbs on top feel free to add it.



1 3/4 cups water
3 tsp yeast
1/2 cup sugars
3 tbsp butter
2 egg yolks
1 cup milk
1/2 tsp salt
2 tsp baking powder
4 cups flour

Original of the video here

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