Bread Recipes

Bread Flapjacks | Jacques Pépin Cooking At Home | KQED

If there’s one thing Jacques Pepin loves above all else, it’s bread. In this simple recipe, he teaches us a fun way to transform ordinary bread into savory pancakes. Eat it for brunch, lunch, or whenever the mood strikes you.

What you’ll need:
parsley (or other herb)
Salt & pepper

Jacques Pepin Cooking At Home
Episode 2: Bread Flapjacks, 2020
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About Jacques Pépin Cooking At Home:
Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education.

Original of the video here

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